Published: 2014-09-11

Articles

Comparative analysis of leaf essential oil constituents of Piliostigma thonningii and Piliostigma reticulatum

Viana Tira-Picos, Joseph M. F. Nogueira, Adebayo A. Gbolade
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Hepatoprotective activity of LIV-first against carbon tetra chloride-induced hepatotoxicity in albino rats

T. B. Lima, A. Suja, O. S. Jisa, S. Sathyanarayanan, K. S. Remya
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Evaluation of antibacterial activity of Boerhaavia diffusa L. leaves

A. Umamaheswari, A. Nuni, R. Shreevidya
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Evaluations of antidepressant activity of Anacyclus pyrethrum root extract

S. R. Badhe, R. V. Badhe, M. M. Ghaisas, V. V. Chopade, A. D. Deshpande
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Antiamnesic potentiality of Argyreia speciosa (Burm.f) Boj. in mice

P. V. Habbu, K. M. Mahadevan, R. A. Shastry, S. R. Chilakwad
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Diuretic activity of extracts of Mimusops elengi Linn. bark

Basavaraj C. Koti, Purnima Ashok
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Antioxidant and antimicrobial activities of isolated constituents from the bark of Polyalthia longifolia

Sankhadip Bose, Vivek V. Byahatti, Marina D Souza, Arti Bose
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Anticandidal activity of Diospyros melanoxylon Roxb. Bark from Similipal Biosphere Reserve, Orissa, India

S. K. Panda, D. Dubey, S. K. Dutta
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Isolation and identification of bioactive compounds responsible for the anti-bacterial efficacy of Lotus corniculatus var. São Gabriel

Juliana B. Dalmarco, Eduardo M. Dalmarco, Janaína Koelzer, Moacir G. Pizzolatti, Tânia S. Fröde
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A comparative study of alpha amylase inhibitory activities of common anti-diabetic plants at Kharagpur 1 block

B. Dineshkumar, Analava Mitra, M. Manjunatha
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Impact of panchratna juice in the management of diabetes mellitus: Fresh vs. processed product

Uma M. Iyer, Pallavi A. Desai, Shonima Venugopal
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Gas chromatography−Mass spectrometry analysis and antibacterial activity of essential oil from aerial parts and roots of Anisomeles indica Linn

Yogesh V. Ushir, Anil U. Tatiya, Sanjay J. Surana, Ulhas K. Patil
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