Published: 2026-01-23

Review Article

An overview of the Importance of QualityEvaluation and Validation of MedicinalPlants

Dr. Shibu Narayan Jana
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Enhancing bioavailability with phytosometechnology: Approaches to formulation,characterization, and pharmacologicalassessment

Kajal Mudgal
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Nutritional, Therapeutic, and CulturalUses of Shami Plant Prosopis cineraria: AReview

Dr. Ravi Kant Upadhyay
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A critical review on cumulative effectof Dushi Visha and its management inAyurveda

Trupti A. Gupta
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Original Article

Gas chromatography–mass spectrometryanalysis and in vitro anticancer activityof Plecospermum spinosum Trecul leafextract against A549 lung cancer cell line

Dr. George Sumithira
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Analytical Standardization Assessment ofDushivishari Agad

Trupti A. Gupta
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Efficacy of Ayurvedic “Amalaki Rasayan”for treating residual effects of viralinfection COVID-19

Dr. Trupti Patil-Bhole
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SHORT COMMUNICATION

Sorghum-based dry snacks-traditionalnutricereal food from the Jalgaon regionof Maharashtra

Dr. Trupti Patil-Bhole
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